Expertly crafted sushi, traditional hot pan-Asian dishes with an extensive wine and saké list. 

For Reservations Please Call (970)429-4970

We are Closed for the Spring Off Season, we will be back June 23rd for the Summer!

Open every day from 5pm-10pm


Expertly crafted sushi, traditional hot pan-Asian dishes, with an extensive wine and saké list.

For reservations please call us at (970)429-4970

We are Closed for the Spring off season, we will return for another amazing summer season on June 23rd!

Dine in. Take Out.
Open Daily 5pm – 10pm


A 20% gratuity may be added to parties of 5 or more.
A 15% gratuity will be added to take out orders.

Small Plates

Edamame 8
Traditional or spicy

Shishito Peppers 8
Ginger wasabi dipping sauce

Crispy Pork Egg Rolls 10
Pork, cabbage, minced vegetables, sweet thai chili sauce

Pot Stickers 12
Pan fried dumpling with pork, mixed vegetables, ginger soy dipping sauce

Dynamite Shrimp 12
Tempura shrimp, masago aioli, eel sauce

Coconut Shrimp 16 
Coconut crusted, sweet thai chili sauce

Broiled Black Cod 18
Red Miso Marinated

Dynamite Lobster 28
Tempura whole lobster tail, masago aioli, eel sauce

Tempura Vegetables 14
Sweet potato, asparagus, onion, squash, mushroom, ginger soy dipping sauce
Add Tempura Shrimp 3

Crab Rangoon Dip 16
Crab, cream cheese, green onion, served with crispy wonton chips

Chicken Lettuce Wraps 12
Chicken with water chestnuts, carrots, green onion, hoisin sauce

Duck Wings 14
Tender duck wings fried golden brown, sweet and spicy sauce

Beef Negimaki 16
Asparagus, and scallion wrapped with thin sliced sirloin, teriyaki sauce

Soups & Salads

Miso Soup 6
Traditional with tofu, seaweed, green onion

Hot and Sour Soup7
Tofu, mushrooms, bamboo shoots, pork

Egg Drop Soup 8
Chicken, carrots, peas

House Side Salad 6
With ginger dressing

Seaweed Salad
Seaweed, sesame seeds, scallions, sesame soy

Asian Broccoli Salad 9
Creamy sesame dressing, slivered almonds

Smoked Squid Salad 12
Bamboo shoots, kikurage, mushrooms, shaved ginger, red peppers, sesame seeds, ginger soy

Rice & Noodles

Add pork, chicken or tofu 5 | beef or shrimp 7

Fried Rice 9
Egg, carrots, bean sprouts and green onion.

Lo Mein 14
Snap peas, carrot, mushroom with a soy sesame sauce

Pad Thai 14
Rice noodles, thai spices, fresh vegetables, crushed peanuts, egg

Yakisoba Bowl 12
Homestyle Japanese noodles tossed with carrot, cabbage, scallion, red ginger

Traditional Dishes

Sesame Chicken 19
Wok fried with broccoli, bell peppers, onions

Generals Chicken 19
Wok fried with chili sauce, bell peppers, green onion, broccoli, dried chilis

Orange Chicken 19
Orange glaze, broccoli, orange slices

Mongolian Beef 19
Soy glazed sirloin with bell
peppers, onions, and garlic

Beef And Broccoli 19
Soy glazed sirloin with
broccoli and carrots

Coconut Shrimp 21
Coconut crusted, sweet thai chili sauce

Coconut Curry 16
Vegetables, green thai coconut curry

Kung pao shrimp 21
Traditional spicy stir fry dish with peanuts, vegetables and chili peppers

Kung pao chicken 19 
Traditional spicy stir fry dish with peanuts, vegetables and chili peppers.

NIGIRI 2 per order

Tuna Maguro 10
Yellowtail Hamachi 10
Salmon Sake 8
Smoked Salmon 9
Seared Albacore Bincho 8
Fresh Water Eel Unagi 9
Mackerel Saba 7
Octopus Tako 9
Shrimp Ebi 9
Sweet Shrimp Armaebi 10
Scallop Hotate 9
Squid Ika 7
Surf Clam Hokkigai 7
Sea Urchin Uni M.P.
Snow Crab Leg Kani 10
Salmon Roe Ikura 9
Flying Fish Roe Tobiko 7
Smelt Roe Masago 6
Quail Egg Udama 4
Rolled Omelet Tamago 6

SASHIMI 6 per order

Tuna Maguro 22
Yellowtail Hamachi 22
Salmon Sake 18
Octopus Tako 20
Sashimi Combination 32
4 Tuna | 4 Yellowtail | 4 Salmon
Samurai Sashimi 65
25 piece chef’s choice
Sumo Sashimi 120
50 piece chef’s choice


Hamachi Serrano 24
Cilantro, serrano, chili yuzu soy

Flame Seared Garlic Salmon 22
Scallions, garlic oil, sesame, garlic chips, calamansi ponzu

Albacore Tataki 24
Red onion, momiji oroshi, tomato, kaiware, cucumber, sesame ponzu

Blackened Tuna 25
Seared with cajun seasoning, avocado, creole aioli

Wasabi Combination 6
Kizami and grated root

Rolls / Maki 6 pieces

Tuna 10
Yellowtail Scallion 10
Salmon Sesame 8
Salmon Avocado 10

California 15
Snow crab, cucumber, avocado

Spicy Tuna 12
Cucumber, avocado

Spicy Yellowtail 12
Scallion, cucumber, kaiware

Spicy Salmon 10
Scallion, cucumber, avocado

Tempura Shrimp 12
Masago mayo, cucumber, eel sauce

Eel 12
Cucumber, avocado, eel sauce

Spider 15
Soft shell crab, masago mayo, cucumber, asparagus, kaiware

Philly 10
Smoked salmon, cream cheese, scallion, cucumber

Salmon Skin 9
Cucumber, yamagobo, kaiware, masago mayo

Vegetable 8
Cucumber, avocado, asparagus, takuwan, yamagobo, kaiware

Cucumber 7
Avocado 8
Asparagus 7

Sake Signature Rolls 8 pieces

Firecracker 22
Tempura shrimp, masago mayo, asparagus topped with spicy tuna, serrano, eel sauce

Rainbow 25
Snow crab, cucumber, asparagus topped with tuna, yellowtail, salmon, avocado

Caterpillar 22
Eel, cucumber topped with avocado, eel sauce

Alaskan 22
Snow crab, tempura asparagus topped with salmon, avocado, yuzu aioli

Mammoth 20
Tempura sweet potato topped with spicy yellowtail, eel sauce, tobiko

Geisha 20
Spicy tuna, tempura asparagus, topped with garlic soy marinated Japanese eggplant, avocado

Yellow Dragon Roll 20
Spicy yellowtail, tempura serrano, cucumber, topped with wasabi aioli, eel sauce



Located in base village
110 Carriage Way Snowmass Village, Colorado